An Experience
Founded in February 2015, Foodies-Cooking began as a heartfelt journey to share my love for cooking with the world. Inspired by traditional Indian flavors and guided by a passion for health and creativity, I focus on creating wholesome, vegetarian recipes using simple, locally-sourced ingredients.”


India offers a rich and diverse culinary experience, with each region showcasing unique flavors and spices. From the hearty curries of the North to the crispy dosas of the South, Indian cuisine is a blend of bold, aromatic spices like cumin, coriander, and turmeric. Every dish tells a story, connecting you to the country’s culture and tradition. Discover the Taste of India and savor its mouthwatering diversity.
