vegetarian Wraps with Cheese/Paneer Kathi roll

Paneer kathi roll {vegetarian wraps with cheese} What we need 1 cup paneer cut into small cube 2 medium size tomato sliced 1 small onion sliced 2 small caps
Paneer kathi roll {vegetarian wraps with cheese} What we need 1 cup paneer cut into small cube 2 medium size tomato sliced 1 small onion sliced 2 small caps
Hari Mirchi ka salan is a mildly spicy creamy dish.Served with biryani. What we need for Hari Mirchi ka salan 8-10 green chilli large (jalapeno) slit one side only 1 tablespoon roasted sesame seeds (til) 1/4 cup peanut or grated coconut…
This recipe is easy to make and it will not add many calories so you can enjoy guilt-free munching.
Take a large mixing bowl combine lettuce, tomato diced, diced cucumber, onion chopped, chopped coriander, avocado, lemon juice, black olives, Salt and pepper, olive oil, balsamic vinegar.
Learn Easy and simple avocado salad recipe
Bruschetta is a kind of toast with the delicious topping. My sweet daughter showed me how to make it Bruschetta is very easy to prepare
Dal makhani is one of the most popular dishes in the Indian restaurant.Dal makhani is a perfect blend of spices and heat .dal makhani has rich and creamy texture.
First mix all three dals, clean and wash all dal in running water and keep aside. Heat oil/ghee in a pan or presser cooker, once oil is hot add chopped onion stir and cook until onion become light brown.
If you have not toasted Panera broccoli cheddar soup I must say you are missing out something. I really love this if you go panera they serve with warm crusty bread. I ate one and become a big fan I can have every week.
Stuffed grape leaves Stuffed grape/vine leaves/dolmades are an amazing vegetarian appetizer very common in the middle east and surrounding.
Cauliflower with Capsicum Cauliflower with capsicum, easy to make a vegetable. You can serve as a side dish or with roti. what we need 1 medium size cauliflower (cut into 3/4″flowerets) 1 medium size potato chopped in small cube…
Peel and grated bottle gourd and potato squeeze out water. steam vegetable for 5 minutes in micro or 10 minutes in a steamer. When the vegetable is done keep aside cool.