Corn On the Cob --- Microwave Method

Corn On the Cob

Corn On the Cob — Microwave Method is a quick and easier way to make corn on the cob.

What we need

2 corns with husk
1/2 lemon sliced
salt,

How to make

Place the corn in the microwave for 4 minutes on high or you need to do according to your microwave.
Take out and stand for 3 minutes then slip of the husk.
Serve with lemon and salt.
If you want Now you can place on grill to give the smoky flavour.

Almond & Pistachio Milk with Dates

Print Recipe

Prep Time 10

Cook Time 10

Total Time 20

Course Dessert, Drinks, Indian

Cuisine Bachelor cooking, Indian

Servings 2 glass

Ingredients

12 in almonds soakedwater8-9 pistachio
10 seedless dates/kahjoor
1/3 teaspoon cardamom/elaichi powder
Few threads saffron
5 cup whole milk/ low-fat milk

Instructions

Firstly, peel soaked almond, pistachio and chopped dates keep aside.
Grind almond and dates together with ¼ cup milk.
Boil milk in a deep pan when milk starts boiling reduce heat and add grind almond and date paste. Stir on low heat for 2 minutes Add cardamom powder and saffron remove from heat. Pour into glass garnish with saffron and cardamom serve hot.