Corn On the Cob  

Corn On the Cob — Microwave Method is a quick and easier way to make corn on the cob.

What we need

2 corns with husk
1/2 lemon sliced
salt,

How to make

Place the corn in the microwave for 4 minutes on high or you need to do according to your microwave.
Take out and stand for 3 minutes then slip of the husk.
Serve with lemon and salt.
If you want Now you can place on grill to give the smoky flavour.

Raw Mango Green Chutney Recipe

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Prep Time 5 minutes mins

Cook Time 10 minutes mins

Equipment

• blender or food processor,

Ingredients

  

• 2 Raw Mangoes
• 3-4 Fresh Green Chilies
• 1 Cup Coriander Leave
• 1/2 Cup Fresh Mint Leaves Optional
• 2-3 Garlic Cloves optional
• 1 Teaspoon Salt

Instructions

 

• Wash and peel the raw mangoes.
• Cut the flesh into small cubes, discarding the pit.
• Step 2: Blending the Ingredients
• In a blender or food processor, combine the mango cubes, fresh green chilies (adjust the quantity based on your desired level of spiciness), 1 cup of fresh coriander 1/2 cup of fresh mint leaves, 2-3 garlic cloves, and 1 teaspoon of salt.
• Blend until you achieve a smooth, green paste. Taste and adjust the salt and green chilies if needed.