Authentic Paneer Butter Masala Recipe: A Creamy Indian Delight for Foodies India has a rich culinary heritage that features countless flavorful dishes, captivating food lovers worldwide with its vibrant cuisine, traditional recipes, and beloved comfort foods. One standout from North…
Quick Chickpeas curry ( Chole) Tinned Legumes and pulses are very easy to use in student life as there is no time required for soaking and boiling. Tins can be bought and stored and used whenever they need to be to cook.…
Masoor dal/Red lentil Recipe, dal is often made in the Indian home in everyday cooking.
Black chana/black chickpea is also known as desi chana in India. Black chana is low in fat high in dietary fiber.Black chana curry is very easy and tasty recipe.
Dal makhani is one of the most popular dishes in the Indian restaurant.Dal makhani is a perfect blend of spices and heat .dal makhani has rich and creamy texture.
First mix all three dals, clean and wash all dal in running water and keep aside. Heat oil/ghee in a pan or presser cooker, once oil is hot add chopped onion stir and cook until onion become light brown.
Avial Vegetable stew/Avial Recipe is traditional side dish Kerala but my recipe is not authentic.I have made some change.Vegetable stew avial is delicious preparation with the combination of vegetable, coconut, and tamarind. what we need 1 cup bottle gourd(lauki) peeled can chop in cube 1…