Red Chutney Red Sauce For Momos

Name: Red Chutney Red sauce for momos
Ingredients: 10-12 dried red chilies (adjust to your spice preference); - 4 cloves of garlic; - 1-inch piece of ginger (peeled); - 1 tablespoon vinegar; - 1/2 teaspoon sugar; - Salt to taste; - Water (as needed)

Red chutney or red sauce for momos is a spicy and tangy condiment that is often served alongside momos, a popular Tibetan dumpling. Here's a simple recipe to make red chutney for momos:

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